Coffee Walnut Cake
A delightful cake with two fantastically complementary flavours – coffee and walnuts – perfect for a snack or for afternoon tea!
Eat food, drink wine, cook with Thermomix
A delightful cake with two fantastically complementary flavours – coffee and walnuts – perfect for a snack or for afternoon tea!
Marion’s recipe calls for much less butter than other recipes I have seen, and it uses an egg for added richness. It can be adapted for sweet or savoury scones for a real afternoon tea treat. They’re fabulous!