Leek and Crab Maki

Leek and Crab Maki

Here’s a recipe for a Western take on a Japanese classic you can make year-round. It’s delicious as an appetizer or a light starter.

Curried Mussels in the Varoma

Curried Mussels in the Varoma

This recipe brings out the best of our Best Friend in the Kitchen’s functions with a sauce (chopping, sautéing, and cooking) and of the mussels themselves, delicately steamed in the Varoma.

Fat-Free Veal Sauté Provençal

Fat-Free Veal Sauté Provençal

The gentle stirring of Thermomix allows for fat-free sautéing and stewing, preserving all the tastes of your ingredients. Add some potatoes and you’ve got a fat-free all-in-one Varoma meal.

Happy Thermomix Christmas!

Happy Thermomix Christmas!

Happy Thermomix Christmas! Your Best Friend in the Kitchen will help make your day go smoothly!