Spring Green: Thai Green Curry Paste
The blending power of the Thermomix is so strong, it processes lemongrass beautifully and with all the other ingredients combined it makes a wonderful Thai Green Curry Paste.
Eat food, drink wine, cook with Thermomix
The blending power of the Thermomix is so strong, it processes lemongrass beautifully and with all the other ingredients combined it makes a wonderful Thai Green Curry Paste.
Thermomix makes it easy to grind various flours for dishes such as this rice-flour tempura batter with ground red chilli, which features in Dani Valent’s brililant cookbook, “In the Mix: Great Thermomix Recipes”
Another idea for what to do with leftover turkey: how about some delicious Thermomix turkey risotto?
Two recipes to start using up that leftover Thanksgiving or Christmas turkey!
Two brilliant Thermomix recipes (if I have to say so myself) for preparing your Thanksgiving or Christmas turkey