Patricia Wells’ Black Olive Tapenade
Patricia Wells’ Black Olive Tapenade or Tapenade Noir is a delicious way to combine the flavours of black olives, garlic and fresh herbs. Thermomix makes it fast and easy to enjoy!
Eat food, drink wine, cook with Thermomix
Patricia Wells’ Black Olive Tapenade or Tapenade Noir is a delicious way to combine the flavours of black olives, garlic and fresh herbs. Thermomix makes it fast and easy to enjoy!
Based on a Laksa-style curried coconut milk soup, this all-in-one meal is not only easy, it’s ridiculously tasty, too!
There’s really nothing better than homemade ketchup, and with Thermomix you can chop, stir, cook and blend all in one bowl with just one blade!
The true innovation of Tiramisú is combining coffee, zabaglione cream, and chocolate. The true innovation of Thermomix is stirring and cooking the zabaglione while you get the rest of the dessert ready!
Recipes with thyme inspired by a visit to The Grow Your Own Show at Loseley Park near Guildford.