Thermomix White Pizza Sauce
This White Pizza Sauce is really #fastandeasy to make in your Thermomix. And it is absolutely delicious, too!
Eat food, drink wine, cook with Thermomix
This White Pizza Sauce is really #fastandeasy to make in your Thermomix. And it is absolutely delicious, too!
A delicious alternative to traditional mayonnaise that you can use in all the same ways. Egg-free, dairy-free, vegetarian, vegan, and just plain good!
Tom Kerridge’s Low-Fat Ragu is my new go-to recipe for a fabulously tasty beef and tomato sauce. Use it in lasagna, on pasta or on zucchetti or courgetti!
Inspired by ThermoHubby John’s Northwestern Spanish musings, this recipe takes about a minute to make in your Thermomix. To keep it light I used only a small amount of olive oil. And because we used no cheese, this pesto happens to be dairy free. Serve it with fresh trout, salmon, or monkfish, or mix it into some fresh Thermomix pasta. The subtle taste of orange really lifts the flavour of the wild garlic, and the ensemble is enhanced by the almonds. Delicious!
This recipe for Baked Belgian Endive with Ham and Cheese, My Way makes a hearty as well as tasty dish that’s great for a winter lunch or dinner.