Monkfish Cheek Colombo Curry
A cheeky little recipe using what I found in the veg drawer and my supermarket promotion find of monkfish cheeks. Any firm white fish will be equally delicious. Serves 2 and can easily be doubled.
Eat food, drink wine, cook with Thermomix
A cheeky little recipe using what I found in the veg drawer and my supermarket promotion find of monkfish cheeks. Any firm white fish will be equally delicious. Serves 2 and can easily be doubled.
This is a great mid-week family meal that won’t cost an arm and a leg. You can either steam the chicken thighs with their skin and then crisp them up under the grill or remove the skin for a lower fat version that will be just as tasty.
Spaghetti Bolognaise, or Spag Bol to its intimates, is a favourite dish around the world – and especially with Thermomix owners because it is so fast and easy to make in our Best Friend in the Kitchen!
To take full advantage of this under-utilised part of your best friend in the kitchen, why not make an all-in-one healthy steamed meal? Here’s a template you can use to adapt whatever you like and whatever you have in the fridge.
An authentic version of a well-known curry that has bags of flavour without being overly sour or hot. Serves 4 to 6. Prep time 10 minutes; cook time 60 minutes.