Thermomix Ratatouille
Ratatouille is a perfect recipe to showcase summer vegetables – and the Reverse Blade Function of your Thermomix. You’ll get beautifully cooked yet whole pieces of veg and a heavenly sauce. Try it, you’ll love it!
Please follow & like us :)
Toggle header
Eat food, drink wine, cook with Thermomix
Gluten free
@Meandmythermie’s Gluten Free Crusty ‘French’ Bread
A proper crusty French bread with no gluten. Enjoy!
Mom’s Apple Pancakes with Schwartz Cinnamon
A great recipe for a Sunday morning breakfast or an after-school snack. You know what they say about an apple a day, you can make it gluten free using spelt or a gluten-free flour mix, and cinnamon is supposed to be good for you. So what are you waiting for?
Easy Mushroom Rub
Dried mushrooms bring moisture and fabulous taste to your Sunday roast chicken. Has a thousand other uses, too. Don’t clean the bowl before making the tastiest gravy ever 😉
Savoury Red Pepper (Capiscum) Sorbet
I’m always one to try new flavour combinations and sensations, and red pepper/capiscum with a hint of curry powder in a palate-cleansing sorbet is a big hit in my book.
