A Kitchen Full of Wild Garlic
Yummy and all natural, wild garlic has a subtle garlic taste yet a strong garlic aroma. It makes a delicious soup!
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Eat food, drink wine, cook with Thermomix
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Spring Green: Thai Green Curry Paste
The blending power of the Thermomix is so strong, it processes lemongrass beautifully and with all the other ingredients combined it makes a wonderful Thai Green Curry Paste.
¡Que Viva España! Madame Thermomix’s Lemon-Scented Gazpacho
With Thermomix you don’t have to peel and deseed the tomatoes for your gaspacho or put the mixture through a sieve, so it’s fast and easy and oh-so-healthy.
Pink and White: Thermomix Red Grapefruit Sorbet
Thermomis is the perfect tool for making delicious, healthy sorbets from frozen fruit. Keep a stock in your freezer and you can whip some up in two minutes!
Friends and Food: Broccoli, Prawn and Ginger Salad
My friend Brigitte served us a wonderful, fresh starter of Broccoli, Prawn and Ginger Salad which I promptly converted for the Thermomix. Bon appétit !
