It’s Party Time: Smoked Salmon Rillettes

It’s Party Time: Smoked Salmon Rillettes

Wherever there’s a party, Thermomix is a big help! Here we prepare salmon rillettes and blinis for our Queen Elizabeth II’s Diamond Jubilee street party!

Steamy Dinners: fish, asparagus and beurre blanc sauce Varoma meal

Steamy Dinners: fish, asparagus and beurre blanc sauce Varoma meal

With its multi-level cooking ability, Thermomix can cook several dishes at the same time, while you do something else. Check out Madame Thermomix’s fish, asparagus and beurre blanc sauce.

Every Day is Pancake Day: Madame Thermomix’s Buckwheat Crêpes with Seafood Filling

Every Day is Pancake Day: Madame Thermomix’s Buckwheat Crêpes with Seafood Filling

Where at her wits’ end, Madame Thermomix creates Buckwheat pancakes with a seafood filling on a day other than Pancake Day 😉

An Air of Provence: Madame Thermomix’s Brandade de Morue Parmentier

An Air of Provence: Madame Thermomix’s Brandade de Morue Parmentier

A classic dish made from salt cod, Madame Thermomix’s Brandade de Morue Parmentier combines mashed potatoes with cod, garlic and parsley for a tasty treat. Requires 24 hours advance preparation and it’s worth every minute of the wait! Makes a great buffet food for a party, too.

Let’s Eat More Fish!

The British Isles are just that: islands surrounded by water. So Let’s Eat More Fish!