Baked Belgian Endive with Ham and Cheese, My Way
This recipe for Baked Belgian Endive with Ham and Cheese, My Way makes a hearty as well as tasty dish that’s great for a winter lunch or dinner.
Eat food, drink wine, cook with Thermomix
This recipe for Baked Belgian Endive with Ham and Cheese, My Way makes a hearty as well as tasty dish that’s great for a winter lunch or dinner.
This is one of my all-time favourite soups, not only because it carries the sentimental value of having been Thermomix demonstration soup recipe for UK Thermomix, but because I just love the way the red pepper taste blends with the tomato. And the pinch of cayenne pepper really lifts the whole soup. You can optimise the use of your Thermomix by steaming meat and vegetables in the Varoma while your soup cooks for up to 30 minutes before blending.
These tasty fish parcels are not only fat-free and hCG Phase 2 compliant, they’re just plain delicious! And it’s a great way to make use of your Varoma steamer, too 😉
A simple recipe for simply delicious apple compote with no added sugar. Ready in under 30 minutes in your Thermomix!
A totally healthy alternative to traditional egg-based mayo, Lunchbox Doctor’s Avocado Mayonnaise is fast and easy to make in the Thermomix. Eat it on its own, dollop it on a burger, slather it on a sandwich, serve it as a dip with crudités and/or savoury crackers, enjoy!