Thermomix Pea & Mint Soup
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Today is the first day that it has really felt like winter here in Maintenon. The dull gray sky found its match in the cold, damp air and it took a vigorous bike ride with ThermoHubby John, Billy and Harley to warm me up. Failing that, this simple and delicious recipe for Pea & Mint Soup should do the trick!
Thermomix Pea & Mint Soup
This is my go-to recipe for pea and mint soup. Fast, easy, delicious! Serves 2 as a main course or 4 as a starter. Many thanks to Thermomix UK Executive Demonstrator Felicity Raines who inspired this recipe.
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Ingredients
50 g butter or olive oil
1 small onion, peeled and halved
500 g frozen peas
500 g stock, or water with a stock cube (Thermomix stock paste is best!)
salt and pepper to taste
a large handful of mint leaves
Method
- Put the onions and butter or oil in the TM bowl and chop 5 seconds/Speed 5.
- Soften for 5 minutes/100° C/Speed 1.
- Add the peas, stock and seasonings and cook 12 minutes/100° C/Speed 1. Check the peas for doneness and if required, cook another 3 minutes/100° C/Speed 1.
- Add the mint and puree for 2 minutes/Speed 8 or until smooth.
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Serve in warmed bowls garnished with a sprig of mint and some homemade Thermomix bread and butter.
Bon appétit !
Fantastic, Lana! With such an easy and tasty recipe, this pea and mint soup is regularly made at public exhibitions where Thermomix UK is present, and that’s where I learned to make it. Enjoy, and happy Thermomix cooking!
Delish & easy – thanks very much! This will also be my go-to pea & mint soup now 🙂